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We are a small but agile family-owned business providing a contemporary value for money range of food related services and products to both business and private individuals. Our Operations Manager and Chef Mark has many years of experience in the UK,USA and locally managing catering operations and has a background in product development and training. Before relocating to Cape Town Mark was Head of Catering for the BBC in London.


Sorthern Surburbs, Cape Town, Western Cape, South Africa